Sierra C1830E 30" Cooking Chamber Single Stack Stainless Steel Electric Countertop Conveyor Oven - 208V / 220V / 240V, 1 - 3 Phase
Product Overview
- Stainless steel construction
- Front mount controls for easy view and access
- Electronic temperature control with digital read-out
- Variable digital speed control on conveyor belt
- Reversible conveyor belt direction
- High velocity precision targeted air flow distribution panels for consistent repeatable baking results
- Removable front panel, crumb tray, top and bottom air flow distribution panels for easy cleaning
- 4” Adjustable Stainless Steel Legs
Description
The Sierra C1830E is a countertop, electric conveyor oven with a 18" wide belt and a 30" long cooking chamber. It is designed for cooking pizza, baked dishes, chicken wings, calzones, cookies, pies, pita breads, bakery products, hot sub sandwiches, and more. Its heating elements have 10.5 kilowatts of power and is stackable up to three units high.
The Sierra Range conveyor ovens are great for many cooking applications including pizzas, baked dishes, chicken wings, calzones, cookies, pies, pita breads, bakery products, hot sub sandwiches, and much more.
This item is not regularly stocked in our warehouse. Processing time, transit time and stock availability is approximately 16 weeks. If you need this item by a certain date, please contact us prior to placing your order. We cannot guarantee this item will not be cancelled or removed from your order once it's placed.
Specifications
| Specifications | |
|---|---|
| Model | C1830E |
| Length | 58 Inches |
| Depth | 35 Inches |
| Height | 22 Inches |
| Belt Length | 58 Inches |
| Belt Width | 18 Inches |
| Belt Directions | Reversible (L-R, R-L) |
| Amps | 31 Amps |
| Phase | 1 - 3 ph |
| Voltage | 208 V / 220 V / 240V |
| Wattage |
(3 x 3.5 KW) = 10.5 KW |
| Control Type | Digital |
| Cook Time per an hour | 5 Minute bake time |
| Exterior Material | Stainless Steel |
| Power Type | Electric |
Files
