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  • Nella’s Holiday Gift Guide: Top Picks from Under $50 to $500
    November 20, 2024

    Nella’s Holiday Gift Guide: Top Picks from Under $50 to $500

    discover the ultimate holiday gift guide for foodies and cooking enthusiasts!

    The holidays are here, and finding a personal, budget-friendly gift can be overwhelming. This year, skip the last-minute rush with our curated list of must-have kitchen essentials. From affordable picks under $50 to premium splurges up to $500, this guide has something for everyone—budding cooks, seasoned chefs, and food lovers alike.

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  • iFood Equipment Closes Its Doors: What This Means for Toronto's Food Service Industry
    November 8, 2024

    iFood Equipment Closes Its Doors: What This Means for Toronto's Food Service Industry

    iFood Equipment, a long-standing name in commercial kitchen supplies, has officially closed its doors. Known for serving Toronto’s food service industry with top-quality cookware, bakeware, and restaurant equipment, their closure marks the end of an era. Thankfully, Nella Cutlery is ready to support Toronto’s culinary professionals with a vast inventory and exceptional customer service to meet every kitchen need.
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  • Should I Buy my First Chef's Knife?
    October 28, 2024

    Should I Buy my First Chef's Knife?

    Maybe you’ve been using the same old knife for years, but if you’re ready for something sharper, sturdier, and more comfortable, a chef’s knife is a worthwhile investment. From versatile blades and balanced handles to the perfect starter choice, we cover everything you need to know about choosing your first chef’s knife. Plus, we recommend the Victorinox Rosewood 8" Chef’s Knife, a durable and affordable option, along with tips for keeping your knife in top shape. Perfect for those ready to step up their cooking game.
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  • Our Top Spots to Check Out This Halloween in Toronto
    October 22, 2024

    Our Top Spots to Check Out This Halloween in Toronto

    Not a fan of the usual over-the-top Halloween parties? Our guide has you covered! Explore Toronto's best spots for celebrating Halloween in a more relaxed, grown-up way. From themed experiences like Offworld Bar’s Hellbar and Stormcrow Manor’s Halloween event to cozy dining at spots like Maison Selby and Parquet, there's something for everyone. Whether you want to get spooky or simply enjoy a good meal in a Halloween-inspired setting, this guide highlights the best options to make your season festive and memorable.
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  • What the Heck is a Serbian Chef Knife?
    October 21, 2024

    What the Heck is a Serbian Chef Knife?

    Looking for a versatile kitchen tool? Discover the power of the Serbian Chef’s Knife, a cleaver-style blade perfect for heavy-duty tasks like slicing, chopping, and butchering. TikTok creator @thenikosknifee showcases their own brand, the Nikos Knife, which has captivated millions. Learn how this high-carbon steel knife, including the 7-inch Samura Mad Bull, is ideal for both professional chefs and home cooks. Find out if this traditional knife could be the perfect addition to your kitchen arsenal.
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  • How Do I Actually Clean a Cast Iron Skillet?
    October 18, 2024

    How Do I Actually Clean a Cast Iron Skillet?

    If you've ever found yourself wondering how to properly care for your cast iron skillet, you're not alone. From seasoning to cleaning, this kitchen tool requires a little extra love—but the reward is a pan that lasts for generations. In this guide, we’ll walk you through simple steps to keep your skillet in top shape, from creating a durable non-stick layer to debunking myths about soap and salt. With the right care, your cast iron skillet will only get better with time.
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  • Is Your Business Prioritizing Sustainability? Unpacking the Solution to the Food Waste Problem
    October 9, 2024

    Is Your Business Prioritizing Sustainability? Unpacking the Solution to the Food Waste Problem

    The hospitality industry faces a significant challenge with food waste, which not only contributes to methane emissions in landfills but also burdens businesses with disposal costs, pest issues, and unpleasant odors. The LFC Biodigester from Power Knot offers an innovative solution by automatically converting excess food into grey water within 24 hours, making it easy for businesses to manage waste sustainably. Designed for longevity and suitable for various sectors, this technology aligns with the growing consumer demand for sustainability while helping companies reduce costs and minimize their carbon footprint.

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