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Crown EC-10TW 10-Gallon Manual Tilting Steam Kettle

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Product Overview

  • 10-gallon capacity
  • 38 Litre Capacity
  • Low water level cut-off and indicator
  • Temperature control
  • 2/3 steam jacket
  • Water resistant construction
  • Integrally mounted controls

Boost production even during your busiest times with the EC-10TW Manual Tilting Steam Kettle.

Effortlessly prepare large quantities of soup, stew, and sauce quickly and efficiently with a massive 10-gallon capacity. This steam kettle is perfect for large restaurants and other commercial operations because of its ability to quickly heat up large volumes of liquid.

The EC-10TW steam kettle operates on a manual tilting steam system. The lower 2/3 of the unit feature a steam jacket design. The mounting base shall include the kettle mounting lugs concealed inside a rectangular enclosure and a stainless steel mechanism housing.

This heavy-duty kettle is NSF certified and extremely durable. It’s constructed out of 304 stainless steel that’s guaranteed to stand up in high traffic kitchens. The kettle shall operate in a temperature range of 165°F to 285°F (74°C to 140°C) at a maximum pressure of 50 psi (345 kPa). The kettle shall come standard with removable elements.

Specifications
Model EC-10TW
Width 28 inches
Depth 26.25 inches
Height to Kettle lip 34.88 inches
Capacity 10 gal. (38 L)
Voltage 208V
Hertz 50/60
Phase 1 or 3 Phase
Wattage 12 Kw
Amps 33.3
Operating Pressure 50 psi (345 kPa)
Temperature Range 165°F - 285°F
Steam Jacket 2/3
Installation Type Countertop
Style Tilting
Material 304/316 Stainless Steel
Type Manual Tilting Steam Kettle
  • NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety.
  • Made in Canada This product was made in Canada.
  • CSA Certified This item has been certified by the Canadian Standards Association.