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Winston HA4005 19.9" CVAP Holding Cabinet with 8 Full-Size Pan Capacity - 120V/1,775W

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Product Overview

Exclusive Technology:
Exclusive Controlled Vapor technology (U.S. patent # 5,494,690) establishes that the water vapor content in the cabinet is the same as that of the food. This unique process controls moisture evaporation and saturation, so crisp foods stay crisp, and moist foods stay moist.

Easy-to-Use Controls
Electronic differential controls are easy to understand and reliable. Never requires field calibration. FOOD TEMP DIAL allows precise control of food temperature from 90 to 180° F (32 to 82° C). FOOD TEXTURE DIAL maintains just-cooked texture.

Built to last with quality craftsmanship, high grade stainless steel construction and full insulation on top, sides and doors.

Better Control of Food Quality
Features full perimeter door gaskets, magnetic door latches, lift-off doors, removable side racks and digital readout for water and air temperature.

Industry Compliant
CVap equipment complies with domestic and international requirements such as UL, C-UL, UL Sanitation, CE, MEA, and others.

Model HA4005
Width 19.9 Inches
Depth 29 Inches
Height 41.3 Inches
Voltage 120 Volts
Wattage 1,775 Watts
Hertz 60 Hertz
Amp 14.8 Amps
Phase Single
Pan Capacity 8 Full-Size Pan
Control Type Electronic Differential Control
Display Type Digital Display
Temperature Range 90 - 180°F / 32 - 82°C
Number of Door 1
Installation Type UnderCounter
Material Construction Stainless Steel
Product Type Food Holding Cabinet
  • NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety.
  • UL Certified Certified by Underwriters Laboratories, this product has been stringently tested and meets safety standards.
  • UL Canada & USA Certified by Underwriters Laboratories, this product has been stringently tested and meets US and Canada's safety standards.
  • 5-15P This product comes with a NEMA 5-15P plug.