Winston HA4005 19.9" CVAP Holding Cabinet with 8 Full-Size Pan Capacity - 120V/1,775W
Product Overview
Exclusive Technology:
Exclusive Controlled Vapor technology (U.S. patent # 5,494,690) establishes that the water vapor content in the cabinet is the same as that of the food. This unique process controls moisture evaporation and saturation, so crisp foods stay crisp, and moist foods stay moist.
Easy-to-Use Controls
Electronic differential controls are easy to understand and reliable. Never requires field calibration. FOOD TEMP DIAL allows precise control of food temperature from 90 to 180° F (32 to 82° C). FOOD TEXTURE DIAL maintains just-cooked texture.
Durable
Built to last with quality craftsmanship, high grade stainless steel construction and full insulation on top, sides and doors.
Better Control of Food Quality
Features full perimeter door gaskets, magnetic door latches, lift-off doors, removable side racks and digital readout for water and air temperature.
Industry Compliant
CVap equipment complies with domestic and international requirements such as UL, C-UL, UL Sanitation, CE, MEA, and others.
| Specifications | |
|---|---|
| Model | HA4005 |
| Width | 19.9 Inches |
| Depth | 29 Inches |
| Height | 41.3 Inches |
| Voltage | 120 Volts |
| Wattage | 1,775 Watts |
| Hertz | 60 Hertz |
| Amp | 14.8 Amps |
| Phase | Single |
| Pan Capacity | 8 Full-Size Pan |
| Control Type | Electronic Differential Control |
| Display Type | Digital Display |
| Temperature Range | 90 - 180°F / 32 - 82°C |
| Number of Door | 1 |
| Installation Type | UnderCounter |
| Material Construction | Stainless Steel |
| Product Type | Food Holding Cabinet |
