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Winston CAC509 5-Pan Cook and Hold Oven with Computerized Processor Control

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Product Overview

The CVap Cook & Hold Oven CAC509 cooks precisely, then switches automatically to hold mode until you’re ready to serve. Delivers uniform doneness and higher yields. Ideal for QSRs, full-service restaurants, B&I facilities, or any operation that prepares ahead for busy periods. The five adjustable universal rack supports hold five sheet pans or ten steam table pans, plus a set of two chrome wire oven racks provide maximum flexibility to hold a variety of cooking pan types. Built-in fan provides even distribution of vapor heat. Auto water fill comes standard, eliminating the need for frequent water refills and keeping up with the demands of your high volume kitchen.

Specifications
Model CAC509
Width 27.6 Inches
Depth 34.5 Inches
Height 38.2 Inches
Loading Capacity 5 18" x 26" Sheet Pans
Cook Time 24 hours
Control System Computerized Processor Control
Voltage 208 / 240 Volts
Phase 1 Phase
Hertz 60 Hertz
Wattage 5,094 Watts
Controlled Vapor Technology Yes
Temperature Range 90 - 200°F / 32 - 93°C
Shipping Weight 260 Pounds
Product Type Cook and Hold Oven
  • NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety.
  • UL Canada & USA Certified by Underwriters Laboratories, this product has been stringently tested and meets US and Canada's safety standards.
  • UL Certified Certified by Underwriters Laboratories, this product has been stringently tested and meets safety standards.
  • 6-30P This product comes with a NEMA 6-30P plug.