Victorinox Fibrox 10" Chef Knife - 5.2003.25
Product Overview
- 25 cm / 9.8" blade
- Smooth edge
- Ideal for carving all types of meat
- Non-slip, ergonomic handle made from thermoplastic elastomer (TPE)
- Dishwasher safe
Because home cooks and professional chefs alike count on it as much for creating simple, single-dish meals as they do for elaborate six-course feasts, we predict the Fibrox Carving/cook Knife from the professional line of knives by Victorinox will be one of the most relied upon tools in your kitchen. We also foresee that you'll soon find its ergonomic non-slip handle allows you to tackle the larger cutting tasks of slicing and dicing meats, vegetables or fruits with ease.
The Fibrox collection by Victorinox is a series that has been designed by professionals, for professionals. While being the perfect companion in any chef's kitchen, these knives are just as prized by home cooks. Slice, dice and chop your way through your food with this collection of high-quality pieces that combine comfortable, non-slip, ergonomic handles with easy-to-sharpen blades and a long service life. Voilà.
Victorinox Fibrox knives combine all the features that are important for professional use. The product line will also appeal to the growing number of amateur cooks who value high-quality equipment.
| Specifications | |
|---|---|
| Model | 5.2003.25 |
| Blade Length | 25 cm / 9.8 inches |
| Height | 0.7 inches |
| Edge Type | Smooth |
| Blade Shape | Straight |
| Blade Material | Stainless Steel |
| Handle Material | Thermoplastic Elastomer (TPE) |
| Colour | Black |
| Dishwasher Safe | Yes |
| Type | Carving/Cook Knife |
