US Range U60-6G24RS 60" Natural Gas 6-Burner Range With Right Hand 24" Griddle, 1 Standard Oven and 1 Storage Base - 266,000 BTU
Product Overview
Gas restaurant series range with deep capacity oven. 59-1/16" (1500mm) wide with 27" (686mm) deep work top surfaces. Stainless steel front, sides and 5" wide front rail. 6" (152mm) legs with adjustable feet. Ten powerful 2 piece 32,000 Btuh/9.37 kW (Natural Gas), cast open burners set in split cast iron ergonomic grates. Griddle or optional hot-top with cast iron "H" style burners, 18,000 Btuh/5.27 kW (natural gas), in lieu of open burners. Porcelain oven bottom and door liner. Durable heavy duty oven door w/ "keep cool" handle. Heavy cast iron "H" oven burner rated 38,000 Btuh/11.13 kW (natural gas) Oven controlled by even bake, fast recovery snap action modulating oven thermostat. Available with convection oven or storage base in lieu of standard oven(s).
Features:
- Large 60" (1500mm) work top surface
- Stainless steel front and sides
- Stainless steel 5" (127mm) plate rail
- Stainless steel backguard, with removable stainless steel shelf
- 12" (305mm) section stamped drip trays w/ dimpled bottom
- 6" (152mm) adj. stainless steel legs
- Large easy-to-use control knobs
- Gas regulator
Specifications | |
---|---|
Model | U60-6G24RS |
Width | 60 Inches |
Depth | 34.5 Inches |
Height | 57 Inches |
Oven Interior Size | 26 x 26 x 13 Inches |
Number of Top Burners | 6 |
Energy Type | Natural Gas |
Burner BTU | 32,000 BTU Each |
Oven BTU | 38,000 BTU |
Number of Rack | 2 |
Material | Stainless Steel |
Installation Type | Freestanding/Floor |
Total BTU | 266,000 BTU |
Type | Commercial Range |