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Delfield 4427NP-8 27" 1-Door Salad/Sandwich Prep Table

$3,936.00
$3,936.00 - $3,936.00
Current price $3,936.00
Original price $3,936.00 - Original price $3,936.00
Original price

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Product Overview

  • 1 Section
  • 8.3-Cu.-ft. interior space
  • Accommodates 8 sixth-size food pans
  • Front-breathing, self-contained refrigeration system
  • Patented Air Screen Keeps Product Cold
  • Made of Stainless Steel with an ABS interior
  • High-Density, foamed-in-place polyurethane insulation
  • Full-Length door handle
  • 1 Epoxy-coated wire shelf
  • Temperature Holding Rage: 33-40 Degrees F
  • ACT Solid-State Electronic Controls
  • 5-in.Casters
Description

Using a patented air screen, product in the Delfield 4427NP-8 sandwich prep table is kept cold without drying out. The single section offers 8.2 cubic feet of interior space and can accommodate eight sixth-size food pans. Its refrigeration system breathes from the front and is self-contained to streamline installation. To cool the cabinet with minimal impact on the environment, it uses natural R290 hydrocarbon refrigerant . The temperature can be adjusted from 33 to 40 degrees Fahrenheit using solid-state electronic controls.

The Delfield 4427NP-8 salad prep table has an ABS interior to streamline cleaning. The exterior is made of stainless steel—a durable metal that resists rust, corroding, warps, and scrapes. It's positioned on 5-inch casters for mobility throughout the kitchen. The top's 10-inch polyethylene cutting board offers space for employees to slice and cut ingredients. Inside the cabinet, one epoxy-coated wire shelf accommodates product.

Specifications
Specifications
Model 4427NP-8
Width 27 Inches
Depth 31.50 Inches
Height 42.12 Inches
Max Pan Depth 6 Inches
Cutting Board Depth 10 Inches
Voltage 115 V
Hertz 60 Hz
Phase 1 pH
Refrigerant R290
Front Access Door
Number of Doors 1
Sections 1
Product Type Salad and Sandwich Prep Table
NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety.
UL Classified EPH Complies with UL safety standards and ANSI/NSF standards.
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