Atosa AGR-2B24GR 36" 2-Burner Range with 24" Right Hand Griddle Top
Product Overview
- Stainless steel exterior construction
- 36" combination range with a 24" griddle top and 2 open, cast-iron burners
- Heavy-duty 3/4" thick polished steel griddle plate
- Standing pilot for open top burners
- Oven temperature ranges between 79°C - 288°C (175°F - 550°F)
- Enamel interior oven for easy cleaning
- Available in natural gas (NG) and liquid propane (LP) fuel
- 4 standard commercial casters
Description
The Atosa AGR-2B24GR 36" 2-Burner Range with 24" Right Hand Griddle Top is a high-utility cooking station engineered to consolidate diverse cooking methods into one footprint, making it ideal for high-production commercial kitchens and food trucks. This equipment is available to order in Natural Gas or Liquid Propane fuel types, ensuring seamless integration into any commercial setting.
Constructed for maximizing output and reducing manual effort, it features 2 open, cast-iron grates top burners, designed for maximum heat and durability. Adjacent to the burners, and to the right side, is a 24" manual griddle top, featuring a heavy-duty 3/4" thick polished steel plate for consistent searing and superior heat retention. The griddle top and open burners include a standing pilot ignition for instant flame; and a full-width drip tray beneath, for simple grease management.
Below the main cooktop, a large standard oven base expands its functionality. The oven is powered provides precise temperature control, adjustable between 79°C - 288°C (175°F - 550°F). Its construction is centered on longevity and sanitation: the exterior is finished in stainless steel, and the interior features enamel lining for simple, non-corrosive cleaning. Furthermore, for easy movement and placement, this AGR-2B24GR range stands on 4 standard commercial casters.
Specifications
| Specifications | |
|---|---|
| Model | AGR-2B24GR |
| Width | 36 Inches |
| Depth | 31 Inches |
| Height | 57.38 Inches |
| Number of Open Burners | 2 |
| Burner Style | Cast-iron Grates |
| Total Hot Plate BTU | 64,000 BTU/Hr - NG 46,000 BTU/Hr - LP |
| Number of Ovens | 1 |
| Oven Interior | 26.50 x 26 x 14 Inches |
| Oven Temperature Range | 79°C to 288°C (175°F to 550°F) |
| Number of Oven Burners | 1 |
| Total Oven BTU | 24,000 BTU/Hr - NG 27,000 BTU/Hr - LP |
| Number of Racks | 2 |
| Griddle Size | 24 Inches |
| Griddle Type | Manual |
| Griddle Location | Right |
| Number of Griddle Burners | 2 |
| Total Griddle BTU | 48,000 BTU/Hr |
| Fuel Type | Natural Gas Liquid Propane |
| Valve Type | Pilot Light |
| Material | Stainless Steel |
| Product Type | Commercial Range |
