Wolf WX60F-6B24GN 60" Commercial Natural Gas Range with 24" Right Side Griddle and 2 Standard Oven - 258,000 BTU
Product Overview
- Designed for natural gas with a total input of 258,000 BTU/hr.
- Durable stainless steel front, sides, backriser, and high shelf
- 6 heavy-duty cast burners delivering 28,000 BTU/hr. each
- 2 ovens with 30,000 BTU/hr. output each
- Cast 12" x 12" top grates with aeration bowls
- Adjustable oven thermostat from 121°C to 260°C (250°F to 500°F)
- Removable lift-off burner heads for simple cleaning
- Sturdy 6" stainless steel adjustable legs for stability
Description
The Wolf WX60F-6B24GN 60" commercial range is an excellent solution for kitchens with limited space, offering substantial cooking power in a single footprint. Suitable for large restaurants, or in high-volume diners and breakfast spot.
Equipped with six 28,000 BTU/hr. cast top burners, this range provides intense heat for searing, boiling, and sautéing, with lift-off burner heads for easy cleaning. Each oven cavity delivers 30,000 BTU/hr. with a thermostat that controls temperatures from 121°C to 260°C (250°F to 500°F). Each Oven includes 1 rack with 4 rack positions to accommodate various baking needs, alongside a 24" wide, 3/4" thick manual griddle.
Constructed with a stainless steel front, sides, backriser, and a lift-off high shelf, the WX60F-6B24GN is built for durability and simple maintenance. It features 12" x 12" cast top grates with aeration bowls. The unit ships with 6" stainless steel adjustable legs and is configured for a 3/4" rear natural gas connection, ensuring straightforward installation.
Restaurant Size Recommendations
For medium to large-sized commercial kitchens, food trucks, or as an auxiliary cooking station in larger establishments.
Maintenance Advice
Regularly clean the stainless steel exterior and oven interior. For optimal burner performance, remove and clean the cast top grates and lift-off burner heads daily. Periodically inspect the gas connections for any signs of wear or leaks.
Specifications
| Specifications | |
|---|---|
| Model | WX60-6B24GN |
| Width | 60 Inches |
| Depth | 33.12 Inches |
| Height | 58.62 Inches |
| Interior Dimensions | 26.75 x 26 x 13.75 Inches per Oven |
| Grate Dimensions | 12 x 12 Inches |
| Gas Inlet Size | 3/4 Inches NPT |
| Temperature Range | 121°C to 260°C (250°F to 500°F) |
| Total BTU | 258,000 BTU/hr. |
| Burner BTU | 28,000 BTU/hr. per Burner |
| Number of Burners | 6 Burners |
| Oven BTU | 30,000 BTU/hr. per Oven |
| Number of Ovens | 2 |
| Griddle BTU | 30,000 BTU/hr. |
| Number of Griddles | 1 (Right Side) |
| Number of Oven Rack Positions | 4 positions per Oven (1 rack included per Oven) |
| Fuel Type | Natural Gas |
| Material | Stainless Steel Front, Sides, and Backriser |
| Product Type | Commercial Range |
