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Hoshizaki KMD-355MAJ 30" Air Cooled Modular Crescent Cube Ice Machine - 380 Lbs.

$6,491.63
$6,491.63 - $6,491.63
Current price $6,491.63
Original price $6,491.63 - Original price $6,491.63
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Product Overview

  • 30" design produces up to 395 Lbs. of crescent ice cubes daily
  • KMEdge™ stainless steel evaporator creates crystal-clear ice on both sides
  • CycleSaver™ technology produces more ice with fewer cycles
  • EverCheck™ system alerts staff to maintenance needs with audible signals
  • Perfect for small to medium-sized establishments, fast-food outlets & office breakrooms
Description

The Hoshizaki KMD-355MAJ designed for commercial kitchens requiring consistent ice production in a compact 30" footprint. This air-cooled modular unit utilizes the KMEdge™ stainless steel evaporator, which is double-sided to maximize surface area and harvest up to 395 Lbs. of crescent-shaped ice per day. The ice shape ensures liquid flows over the cubes easily, reducing splashing in beverage applications.

Constructed with stainless steel exterior, engineered for the rigors of a professional environment. It features the CycleSaver™ design, producing the same amount of ice in fewer cycles compared to competitors. Operators can monitor the health of the system via the EverCheck™ alert system, which uses audible alarms to notify if the machine requires attention, preventing unexpected downtime.

This ice maker is specifically designed for versatility, fitting perfectly on top of various bins or beverage dispensers. Its "ice on beverage" configuration makes it a primary choice for quick-service restaurants. The air-cooled condenser is easy to access for cleaning, and the entire ice-making process is managed by a sophisticated board that optimizes performance based on ambient conditions. By selecting this modular head, businesses secure a high-volume ice source that prioritizes hygiene and operational efficiency.

  • Restaurant Size Recommendation: For small to medium-sized operations seating 50 to 100 people or those with moderate beverage turnover.
  • Maintenance Advice: Clean the air filter every 2 weeks and perform a deep chemical descale of the evaporator annually.
Specifications
Specifications
Model KMD-355MAJ
Width 30 Inches
Depth 24 Inches
Height 22 Inches
Daily Ice Production Up to 395 Lbs.
Voltage 115 V
Hertz 60 Hz
Phase 1 Ph
Amperage 8.8 Amps
Heat Rejection 5,100 BTU/hr
Ice Type Crescent
Refrigerant Type R-404A
Material Stainless Steel
Product Type Ice Machine
  • UL Certified Certified by Underwriters Laboratories, this product has been stringently tested and meets safety standards.
  • NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety.
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