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Hoshizaki F-330BAK 24" Air Cooled Undercounter Flake Ice Machine - 331 Lbs.

$10,168.88
$10,168.88 - $10,168.88
Current price $10,168.88
Original price $10,168.88 - Original price $10,168.88
Original price

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Product Overview

  • Produces up to 331 Lbs. of flake ice daily to support high-demand environments.
  • Built-in storage bin holds up to 80 Lbs. of flaked ice for immediate availability
  • CleanCycle24™ technology performs an hourly purge to keep the ice production path sanitary
  • Greaseless bearing auger design reduces maintenance needs and extends the life of the motor
  • Airflow system permits installation in tight spaces without clearance issues
  • Removable air filters allow for easy cleaning and optimal cooling performance
  • Eco-friendly R290 refrigerant for reduced environmental impact
  • Perfect for seafood markets, medical clinics, and small-scale grocery stores
Description

The Hoshizaki F-330BAK delivers a high-output solution for operations requiring consistent flake ice production in a compact footprint. This air-cooled unit generates up to 331 Lbs. of ice every 24 hours while housing an internal 80 Lbs. storage bin. Built with a durable stainless steel exterior, it withstands the rigors of a commercial kitchen while maintaining a professional appearance. The front-loading design facilitates easy access to ice.

The Advanced CleanCycle24™ system, which performs a 2-second purge every hour to clear the internal components of impurities. The evaporator employs a stainless steel auger with a greaseless bearing design. Furthermore, the front-in, front-out airflow pattern allows for flush installation against walls without risking overheating.

This environmentally conscious machine utilizes R290 hydrocarbon refrigerant. The removable air filters are accessible from the front, allowing to perform routine cleaning without moving the entire unit. By combining high-volume production with a self-contained storage solution, this model provides a reliable source of flake ice for delicate food presentation and therapeutic applications alike.

  • Restaurant Size Recommendation: For small to medium-sized establishments, such as 50-seat seafood restaurants or boutique cafes.
  • Maintenance Advice: Clean the removable air filters weekly and schedule professional descaling twice a year to ensure the auger remains clear.
Specifications
Specifications
Model F-330BAK
Old Model F-330BAJ
Width 24 Inches
Depth 29 Inches
Height 39 Inches
Storage Capacity Up to 80 Lbs.
Daily Ice Production Up to 331 Lbs.
Voltage 115 V
Hertz 60 Hz
Phase 1 Ph
Amperage 6.3 Amps
Ice Type Flaked
Refrigerant Type R290 Hydrocarbon
Installation Type Undercounter
Material Stainless Steel
Product Type Ice Machine
  • UL Certified Certified by Underwriters Laboratories, this product has been stringently tested and meets safety standards.
  • NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety.
  • Energy Star Partner This item meets strict energy performance standards set by EPA. Highly energy efficient making it less expensive to operate.
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