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EFI VS-SV-20 Sous Vide Vacuum Immersion Cooking Machine with Clip

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Current price $408.00
$408.00 - $408.00
Current price $408.00
Original price $725.50
Original price $725.50 - Original price $725.50
Original price $725.50


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Product Overview

  • Low temperature sous vide cooking in pouch
  • Constructed of high quality materials
  • Heat is evenly distributed throughout the food during cooking process
  • Intelligent heating program and WiFi connection available
  • Accurate to ±0.1°C/°F to keep food at the precise temperature
  • IPX7 waterproof and high/low water level alarm protection
  • Maximizes the preservation of nutrients and enhances the foods flavour
Description

The EFI VS-SV-20 Sous Vide Vacuum Immersion Cooking Machine with Clip is a modern solution for achieving precise and consistent cooking results in a commercial kitchen. This immersion circulator uses a method of low-temperature cooking in a water bath to cook food evenly from edge to edge. By maintaining a precise temperature accurate to within ±0.1°C/°F, it prevents overcooking and ensures that your steaks, poultry, vegetables, and fish are cooked to perfection every single time, preserving nutrients and flavor.

Designed for ease of use and versatility, it can be attached to any large pot, container, or tank using its secure integrated clip. This allows you to scale your sous vide operation to fit your needs, from small-batch cooking to preparing large quantities of food. Features an IPX7 waterproof rating, a simple digital display, and a built-in alarm that monitors water levels, which makes it user-friendly and reliable for daily use in a busy environment.

This EFI VS-SV-20 Sous Vide Vacuum Immersion Cooking Machine with Clip is a valuable asset that helps improve efficiency and reduce food waste. By providing precise temperature control, it ensures a consistent, high-quality product. The ability to cook food in advance and hold it at temperature until service gives your kitchen more flexibility and a smoother workflow.

Specifications
Specifications
Model VS-SV-20
Length 5.70 Inches
Width 7.30 Inches
Height 11.40 Inches
Circulation Capacity ≤ 40 L
Temperature Setting Scope 5°C - 99°C (41°F - 210°F)
Voltage 110 V
Hertz 60 Hz
Phase 1 Ph
Amperage 10.9 Amps
Wattage 1200 W
Mounting Style Clip for Side Mounting
Material Stainless Steel
Product Type Sous Vide
  • NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety.
  • ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards.
  • ETL Sanitation List This item demonstrates compliance to North American sanitation standards
  • 5-15P This product comes with a NEMA 5-15P plug.
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