Blodgett 1415 Electric Countertop Deck Oven

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    • Stainless steel front, top, sides and back
    • Aluminized steel back and bottom
    • Drop down type doors
    • 20” x 20” x 9” oven compartment interior
    • 3 tubular type heaters
    • Solid state digital display control with temperature range of 150° to 500°F (66° to 260°C) and a maximum 12 hour timer with audible alarm
    • Electric
    Product Description

    Boost your baking capacity for your restaurant or bakery with this Blodgett 1415 Electric Countertop Deck Oven. This is the perfect addition to help you get more baking done in less time!

    Designed with electric heating power and a 9” high baking compartment, this oven gives you the freedom to bake a wide array of foods like pastries, pizzas, breads, cakes, and more. Equipped with counterbalanced doors making it easy to move baked goods in and out.

    The interior is insulated with vitreous fiber insulation on the top, sides, back, bottom and doors for efficient heat retention and minimizing your electricity bill. The baking compartment is built on a sturdy angle iron frame and lined with aluminized steel. The burner doors were designed to open easily for cleaning or adjustments without having to remove any fasteners, saving you time and energy.

    The oven is highly corrosive resistant and durable, the front, sides and top of the oven is constructed of stainless steel. It also comes with a 1" high-temperature mineral fiber sheet insulation on the top, back, sides and bottom.

    Specifications
    Model 1415
    Width 27.25 inches
    Depth 23.63 inches
    Height 19.75 inches
    Deck Width 20 inches
    Deck Depth 20 inches
    Deck Height 9 inches
    Deck Thickness 1 inches
    Voltage
    208-240V
    Number of Decks 1
    Power Type Electric
    Phase 1 & 3
    Temperature Range 66°C - 260°C (150°F - 500°F)
    Interior Material Aluminized Steel
  • NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety.
  • Made in America This product was made in United States of America.
  • ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards.
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