Vulcan Justa CORE-61E 6-Level Half-Size Electric Combi Oven
Product Overview
- Holds up to (6) 12" x 20" hotel pans or (6) 13" x 18" half sheet pans
- 10" touchscreen display and multi-point food probe
- Temperature range from 26.7°C - 301.6°C (80°F - 575°F)
- Patented automatic humidity control system
- Auto-reversing fan with 3 adjustable speeds
- Suitable for baking, steaming, roasting, and air-frying
- Auto cleaning wash system with water recirculation
Stand not included
Description
The Vulcan Justa CORE-61E is a 6-level electric combi oven, designed for commercial kitchens that require versatile cooking capabilities in a compact half-size footprint. Ideal for restaurants or catering operations, this unit efficiently handles a variety of cooking methods, from baking and steaming to roasting, grilling, and air-frying. Its advanced controls and precise temperature management ensure consistent, high-quality results for diverse menu items.
Built for performance and ease of use, the CORE-61E features a 10" touchscreen interface and a multi-point food probe, allowing to monitor internal food temperatures. The oven also incorporates a patented automatic humidity control system, enabling precise moisture management. An auto-reversing fan with 3 adjustable speeds ensures even heat distribution. For durability and efficiency, the unit is equipped with exclusive grab-and-go racks and a universal spray hose kit.
Maintaining cleanliness is simple with the integrated auto cleaning wash system, which uses water recirculation and non-proprietary liquid detergent. In conjunction with steam generator deliming, a patent-pending cavity deliming process provides effective preventive maintenance against mineral buildup. This helps preserve the oven's longevity and performance over time, reducing the need for manual deep cleaning.
Restaurant Size Recommendations
For medium-volume restaurants, cafes, or quick-service kitchens that need to produce a varied menu.
Specifications
| Specifications | |
|---|---|
| Model | CORE-61E-208 |
| Width | 35 Inches |
| Depth | 34.30 Inches (w/handle) |
| Height | 33.10 Inches |
| Drain Diameter | 2 Inches |
| Capacity | (6) 12" x 20" hotel pans (6) 13" x 18 half sheet pans |
| Temperature Range | 26.7°C - 301.6°C (80°F - 575°F) |
| Number of Fan Speeds | 3 |
| Voltage | 208 V 240 V |
| Phase | 3 Ph |
| Amperage | 35 Amps 15 Amps |
| Wattage | 12 kW |
| Control Type | Touch Screen |
| Product Type | Combi Oven |
