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Top Churn Single Pot Countertop Commercial Ice Cream Machine and Display - V1 Milano

$10,526.43
$10,526.43 - $10,526.43
Current price $10,526.43
Original price $10,526.43 - Original price $10,526.43
Original price

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from $258.00 per month with NewCapLeasing.

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from $133.69 weekly with SilverChef.


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Product Overview

  • All-in-One operation, combining a batch freezer, storage cabinet & merchandising display
  • Durable premium 304 stainless steel countertop structure
  • Touch controls offers easy automatic modes for gelato, ice cream, sorbet & yogurt
  • Features a premium German SECOP compressor and a brushless motor
  • Safety interlock switch automatically stops the mixing blades when the lid opens
  • High-Visibility Display uses anti-fog lids and bright interior LED spotlights
Description

The Top Churn Single Pot Countertop Commercial Ice Cream Machine and Display functions as an all-in-one batch freezer, storage cabinet, and display showcase. Designed specifically for front-bar use next to your espresso machine, this countertop unit allows guests to watch fresh gelato churn in real time. It allows you to produce, store, and serve frozen desserts directly out of a single compact machine, saving valuable kitchen footprint.

Operation is straightforward with a digital touch screen featuring automated programs for ice cream, gelato, sorbet, and frozen yogurt. The system features a German SECOP compressor, eco-friendly R290 refrigerant, and a quiet, maintenance-free brushless DC motor built for commercial environments. An anti-condensate 304 stainless steel countertop keeps the workstation clean, while anti-fog lids and built-in LED spotlights keep your product highly visible.

This countertop equipment is ideal for boutique cafes, espresso bars, small bakeries, and artisan bistros looking to add on-premise frozen desserts without large capital investments. Use-case scenarios include live-churning signature flavors right in front of guests, holding product at perfect serving temperatures during afternoon rushes, and utilizing the low-power night mode to store leftover mix safely until the next business day.

  • Restaurant Size Recommendation: For small-to-medium cafes, dessert shops, and espresso bars. Not designed for mass-production industrial factories.
  • Maintenance Advice: Flush the cylinder using the built-in drain between batches. Clean the 304 stainless steel exterior daily, and use the low-power night mode to save energy.
Specifications
Specifications
Model V1 Milano
Width 16.10 Inches
Depth 21.30 Inches
Height 14.60 Inches
Capacity per Hour 100 Cups | 80 gr.
Number of Pots 1
Pot Capacity 5.0 L
Initial Batch Time 12 - 18 min.
Control Modes Pro Mode
Auto Mode
Voltage 110 V
Phase 1 Ph
Amperage 10 Amps
Wattage 950 W
Cooling Type Air Cooling
Refrigerant Type R290
Control Type Digital Touch Screen
Lightning Type LED
Installation Type Countertop
Material Anti-condensate 304 stainless steel top with customizable graphics panel
Product Type Ice cream Maker & Display
  • NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety.
  • CE Certified This item has been assessed and meets health, safety, and environmental requirements set by CE.
  • ETL Sanitation List This item demonstrates compliance to North American sanitation standards
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