Cambro 30S958163 30-Compartment Full-Size Rack with 5 Tiers - 2 Packs
Product Overview
- 30-compartment rack
- Durable, chemical resistant plastic design
- Withstands temperatures up to 200°F / 93.3°C
- Easy to lift and transport with molded-in handles on each rack
- Open inside compartments provide thorough circulation of water and promote quick drying
Wash, store and safely transport stemware and tumblers in a revolutionary Camrack System that eliminates the need for rewashing.
Open inside compartments provide thorough circulation of water and promote quick drying, while closed outer walls keep fingers and contaminates out. These unique closed walls also reduce risk of breakage and injury, while remaining easy to lift and transport with molded-in handles on each rack.
Built from chemical resistant, dishwasher safe plastic. Camracks interstack with racks from major manufacturers, ensuring a smooth, improved system no matter what’s in place.
Camrack 4-in-1 Warewashing System
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Efficient Washing
- Open inside compartments ensure thorough cleaning and drying
- Durable, chemical resistant plastic design withstands temperatures up to 200°F (93.3°C)
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Sanitary Storage
- Closed external walls keep fingers and contaminants out
- Use a Camdolly and Cover for completely enclosed, sanitary storage between use
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Safe, Sanitary Transportation
- Smooth sides and rounded corners reduce risk of injury
- Molded-in ergonomic handles on all sides provide comfortable handling
- Stable stacking with Camracks and racks from major manufacturers for versatility
- Full size racks are standard size 19 3/4" x 19 3/4" (50 x 50 cm)
- Fits through any commercial dishwasher
SPECIAL ORDER ITEM. PLEASE EXPECT A PROCESSING TIME OF 3-4 WEEKS
Specifications | |
---|---|
Model | 30S958163 |
Width | 19.5 Inches |
Depth | 19.25 Inches |
Height | 12 Inches |
Maximum Glass Height | 10.12 Inches |
Material | Plastic |
Temperature | Up to 200°F (93.3°C) |
Number of Compartments | 30 |
Product Type | Warewashing Rack |
- NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety.