Zwilling Kamer Meiji 6" Chef's Knife - 38261-163
Product Overview
- Designed to fit Master Bladesmith Bob Kramer's exacting specifications
- Fabricated from revolutionary FC61 fine carbide steel
- Ice-hardened FRIODURx2 blade offer exceptional durability, cutting edge retention, and corrosion resistance
- Mirror-polished blade have a distinctive etched ladder Damascus pattern designed by Kramer
- Rounded spine provides balance and comfort
- Ergonomic, curved triple-rivet handle encourages tireless cutting
- Made in Spain
- Dishwasher safe but hand washing recommended to protect your knife investment from accidental damage
Description
Forged from remarkable expertise, the Kramer by ZWILLING Meiji knife series is a collaboration between ZWILLING J.A. Henckels and Bob Kramer, the first Master Bladesmith to specialize in kitchen cutlery. The potent core of FC61 fine carbide stainless steel is protected by 100 layers of nickel and stainless steel. Beneath its distinctive exterior, Kramer's distinctive etched ladder Damascus pattern provides added durability. Thanks to an innovative, ice-hardened process, the FRIODURx2 blades offer remarkable durability, sharpness, and cutting performance. The ergonomic charcoal Pakkawood handles have a complex curvature that mirrors the palm, ensuring a secure and supremely comfortable grip. Exquisite to hold and behold, the handles feature a decorative center pin handcrafted in Kramer's Washington workshop. Kramer by ZWILLING Meiji knives boasts 287 years of ZWILLING engineering prowess, Kramer's 19 years of forging experience, and 7 centuries of traditional Japanese craftsmanship. These unparalleled knives are built to last a lifetime. The Chef's Knife is the workhorse of the kitchen. Whether chopping, slicing, or dicing meat and vegetables, the broad, sturdy blade and comfortable, balanced size will quickly become the go-to knife for everyday tasks.
Specifications
| Specifications | |
|---|---|
| Model | 38261-163 1019086 |
| Blade Length | 6.30 Inches |
| Handle Length | 5.31 Inches |
| Handle Width | 1.02 Inches |
| Substance | FC61 |
| Manufacturing Method | Forged |
| Handle Type | Concealed Tang |
| Handle Material | Pakka Wood |
| Edge Type | Fine Edge |
| Blade Hardness | 60-62 HRC |
| Product Type | Chef's Knife |
