Southbend 40 Gallon Natural Gas Manual Tilt Braising Pan / Tilt Skillet - 125,000 BTU - GS-40
This product is discontinued.
Please view the recommended replacement(s): Crown GS-40.
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Product Overview
Skillets – or Tilting Fry Pans – Braising Pans; these units are considered by many as the most versatile piece of equipment in today’s commercial kitchen. Braise, griddle, roast, steam, boil, poach, fry, etc are some of the methods a creative operator can use this product for.
Standard Features:
- Permanently lubricated tilt mechanism
- Stainless steel cover with spring assist hinges, full width handle, no-drip condensate guide and vent port with swing cover.
- 5/8" clad plate cooking surface with 10 gauge sides.
- All stainless steel exterior.
- Pour lip strainer.
- Solid state temperature control.
- Solid state multi-trial DSI type ignition.
- NEMA-2 controls enclosure.
| Specifications | |
|---|---|
| Model | GS-40 |
| Width | 48 inches |
| Depth | 39.38 inches |
| Height (Closed) | 40 inches |
| Height (Open) | 70.88 inches |
| Power Type | Natural Gas |
| Capacity | 40 Gal. |
| Total BTU | 125,000 BTU/hr |
| Voltage | 115V |
| Hertz | 60 Hz |
| Phase | 1 Phase |
| Amps | 2 Amps |
| Temperature Range | 100° - 450°F / 38°C - 232°C |
| Tilt Operation | Manual |
| Material | Stainless Steel |
| Gas Inlet Size | 3/4 inch |
| Type | Tilting Skillet |
