Garland E2555 55.5" Triple Deck Electric Bake / Roast Oven - 208V, 18.6 kW
Product Overview
- Garland E2555 is a 55.5" triple deck electric roast oven.
- It is powered by 208V.
- It has a stainless steel construction.
- It has a temperature range of 150°F to 500°F.
Description
The Garland E2555 Triple Deck Electric Roast Oven is the ideal solution for chefs and caterers who need to cook large quantities at once. With a 55.5" interior chamber, this oven can accommodate three full-size sheet pans or two half-size sheet pans. Its powerful 208V electric heating elements provide consistent and reliable heat throughout the entire cooking chamber. This oven is designed with an easy-to-use digital control panel, which allows you to adjust the temperature and time settings. The interior deck is lined with a porcelain enamel finish, making it easy to clean and maintain. The removable front panel provides quick access to the chamber for cleaning and maintenance. This multi-purpose oven is perfect for roasting, baking, and broiling.
Specifications
Specifications | |
---|---|
Model | E2555 |
Shipping Weight | 1890 lb. |
Width | 55.5 Inches |
Depth | 36 Inches |
Height | 78 Inches |
Deck Width | 39 Inches |
Deck Depth | 28.25 Inches |
Deck Height | 12 Inches |
Amps | 90 Amps |
Hertz | 60 Hertz |
Phase | 1 Phase |
Voltage | 208 Volts |
Wattage | 18.6 Kilowatts |
Door Type | Solid |
Features | NSF Listed |
Number of Decks | 3 |
Plug Type | Hardwire |
Power Type | Electric |
Style | Deck Style |
Temperature Range | 200 - 550 Degrees F |