Blodgett BDO-100-E Single Bakery Full Size Electric Convection Oven
Product Overview
- Full angle-iron frame
- Stainless steel front, top and sides
- Dual pane thermal glass windows encased in stainless steel door frames
- Tubular black soft touch handle with simultaneous door operation
- Triple-mounted pressure lock door design with turnbuckle assembly
- 1" solid block plus 1" mineral fiber insulation for a total of 2" of insulation
Description
Full angle-iron frame Stainless steel front, top, and sides Dual pane thermal glass windows encased in stainless steel door frames Tubular black soft touch handle with simultaneous door operation Triple-mounted pressure lock door design with turnbuckle assembly 1” solid block plus 1” mineral fiber insulation for a total of 2” of insulation
Double-sided porcelainized baking compartment liner (16 gauge) Single inlet blower wheel Five chrome-plated racks, eleven rack positions with a minimum of 1-5/8” (41mm) spacing Interior lights
Three tubular heaters Solid state thermostat with temperature control range of 200°F (93°C) to 500°F (260°C) Two speed fan motor 1/2 horsepower blower motor with automatic thermal overload protection Control area cooling fan
Specifications
| Specifications | |
|---|---|
| Model | BDO-100-E-1PH |
| Length | 38.25 inches |
| Width | 36.87 inches |
| Height | 57 inches |
| Weight | 450 Lbs |
| Number of Decks | 1 |
| Number of Doors | 2 |
| Number of Racks | 5 |
| Voltage | 208 Volts |
| Amperage | 51 Amps |
| Wattage | 11 kW |
| Hertz | 60 Hertz |
| Phase | 1 Phase |
| Connection | Hard Wire |
Files
