Blodgett 961 60" Triple Deck Natural Gas Pizza Oven - 111,000 BTU
Product Overview
- Full angle iron frame
- Stainless steel front, top, sides and back
- Counterbalanced doors with concealed hinges
- Heavy chrome plated tubular steel door handle
- 27-1/2” (699mm) stainless steel legs (for single units)
- 19” (483mm) stainless steel legs (for double units)
- 7” (178mm) stainless steel legs (for triple units, 961 only)
- Burner doors open easily for ignition, cleaning or adjustment, without removal of any fastenings
- Vitreous fiber insulation at top, back, sides, bottom and doors
- 42” x 32” x 7” (1067mm x 813mm x 178mm) oven compartment interior
- Aluminized steel baking compartment liner
- Aluminized steel combustion chamber
- Deck supported by an angle iron frame
- 12 gauge (3.02mm) press-formed, reinforced and flanged aluminized steel deck
- Free-floating, easily removable duplex-tube burner
- Removable fixed orifices on main and pilot burner
- Main gas valve, temperature control valve and safety pilot valve fully within section body and are accessible through a covered and ventilated compartment in front.
- Air mixers with adjustable air shutters and locking device
- 961 - Liquid pressure thermostat with temperature control range of 200°F(93°C) to 500°F (288°C)
- Two year parts and one year labor warranty
- Five year limited oven door warranty
Specifications | |
---|---|
Model | 961 |
Width | 60 Inches |
Depth | 40 Inches |
Height | 28 Inches |
Number of Compartments | 3 |
Height of Each Compartment | 7 Inches |
Pan Capacity | 6 18" x 26" Bun Pans |
Control Type | Analog Control |
Energy Type | Natural Gas / Propane |
Material Construction | Stainless Steel |
Installation Type | Freestanding / Floor |
Total BTU | 111,000 BTU/hour |
Temperature Range | 200 - 500°F / 93 - 343°C |
Weight | 1,625 Pounds |
Product Type | Pizza Oven |