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Atosa PPSL-14 14" Manual Gravity Feed Meat Slicer

$2,090.91
$2,090.91 - $2,090.91
Current price $2,090.91
Original price $2,090.91 - Original price $2,090.91
Original price


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Product Overview

  • 14" manual gravity feed meat slicer
  • Constructed with durable stainless steel for long-lasting use
  • Features include a blade guard and non-slip feet for stability
  • Ideal for slicing various types of meats & cheeses
  • Suitable for use in restaurants, delis, and other commercial kitchens
Description

Introducing the Atosa PPSL-14 14" Manual Gravity Feed Meat Slicer, the perfect addition to any commercial kitchen. This high-quality meat slicer is designed to provide efficient and precise slicing of various types of meats, making it an essential tool for delis, restaurants, and other food establishments.

Crafted with durability in mind, the Atosa PPSL-14 is constructed with a heavy-duty stainless steel blade to withstand the demands of daily use. The 14" blade is ideal for cutting through various sizes of meats with ease, providing consistent and uniform slices every time.

Equipped with a manual gravity feed, this meat slicer allows for effortless and controlled slicing. The user-friendly design ensures a smooth and steady operation, reducing the risk of accidents and strain on the operator's hands.

Designed for convenience, the Atosa PPSL-14 features an easy-to-use thickness adjustment knob, allowing you to adjust the slicing thickness to your desired size. This will ensure that your meats are sliced to perfection, whether it's for sandwiches, charcuterie boards, or other dishes.

Specifications
Specifications
Model PPSL-14
Length 34.5 Inches
Width 21 Inches
Height 28.5 Inches
Blade Diameter 14 Inches
Weight 101.4 Lbs
Wattage 370 W
Phase 1 P
Horsepower 2 HP
Slicer Thickness 0 - 1.51 Inches
Cut Capacity 7.87 x 10.6 Inches
Material Stainless Steel
Product Type Meat Slicer
  • ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards.
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