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Atosa MRSA-3-D 90" Three Compartment Sink with Center Drain and Two Drain Boards - 18" x 18" x 12" Bowl

$1,132.24
$1,132.24 - $1,132.24
Current price $1,132.24
Original price $1,132.24 - Original price $1,132.24
Original price


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Product Overview

  • 18" x 18" x 12" bowl size
  • Entire sink is formed from a single sheet, fused and polished creating a one-piece sanitary unit
  • MRSA model has 18" drainboards
  • All exposed welds are grounded smooth and polished to blend with adjacent surfaces providing a satin finish
  • Large radius on all corners both vertically and horizontally
  • Creased and angled drain boards for easy drainage
  • Galvanized legs are standard
  • Adjustable ABS bullet feet
Description

Atosa's MRSA-3-D 18" x 18" x 12" Three Tub Sink is a durable and reliable sink perfect for any commercial kitchen. Constructed with 18 gauge, 304 stainless steel, this sink is corrosion-resistant and strong. It features three tubs with a center drain and two drain boards, giving you ample prep and washing space. The included adjustable legs provide stability and the sink's 10 inch backsplash prevents splashing. The four-inch center drain is designed to be used with a standard garbage disposal.

This sink is easy to clean and maintain with its seamless construction and polished exterior. The drain boards are designed to quickly and effectively channel water off the sink. Additionally, the included basket strainers are designed to trap food particles. Whether you're washing dishes, vegetables, or anything else, you can trust this sink to provide efficient performance.

Specifications
Specifications
Model MRSA-3-D
Width 90 Inches
Depth 24 Inches
Height 44.5 Inches
Number of Sinks 3
Sink Length 18 Inches
Sink Width 18 Inches
Sink Depth 12 Inches
Drain Location Centre
Leg Length 21.5 Inches
Drain Board Both Sides
Material 18-Gauge Stainless Steel
Product Type Commercial Sink
  • NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety.
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