Food Service & Equipment Resources

Crack Burger in Kensington Market is quickly becoming a local favorite, offering delicious, juicy smash burgers with fresh-cut fries and a simple yet flavorful menu. Whether you're craving a classic burger or something with a spicy kick, Crack Burger is a must-visit for burger lovers in Downtown Toronto.

Running a successful bar means having the right equipment to stay organized, efficient, and ready to serve customers. Our guide to essential underbar equipment breaks down what your bar truly needs, from underbar sinks and ice bins to storage racks and liquor display shelves. Optimize your space and workflow with the best underbar solutions to keep your bar running smoothly during peak hours.

Tired of spending a small fortune at coffee shops? Check out our curated list of the best gifts for coffee lovers, featuring machines and tools to help you craft barista-quality drinks at home.

iFood Equipment, a long-standing name in commercial kitchen supplies, has officially closed its doors. Known for serving Toronto’s food service industry with top-quality cookware, bakeware, and restaurant equipment, their closure marks the end of an era. Thankfully, Nella Cutlery is ready to support Toronto’s culinary professionals with a vast inventory and exceptional customer service to meet every kitchen need.

Maybe you’ve been using the same old knife for years, but if you’re ready for something sharper, sturdier, and more comfortable, a chef’s knife is a worthwhile investment. From versatile blades and balanced handles to the perfect starter choice, we cover everything you need to know about choosing your first chef’s knife. Plus, we recommend the Victorinox Rosewood 8" Chef’s Knife, a durable and affordable option, along with tips for keeping your knife in top shape. Perfect for those ready to step up their cooking game.

Not a fan of the usual over-the-top Halloween parties? Our guide has you covered! Explore Toronto's best spots for celebrating Halloween in a more relaxed, grown-up way. From themed experiences like Offworld Bar’s Hellbar and Stormcrow Manor’s Halloween event to cozy dining at spots like Maison Selby and Parquet, there's something for everyone. Whether you want to get spooky or simply enjoy a good meal in a Halloween-inspired setting, this guide highlights the best options to make your season festive and memorable.

Looking for a versatile kitchen tool? Discover the power of the Serbian Chef’s Knife, a cleaver-style blade perfect for heavy-duty tasks like slicing, chopping, and butchering. TikTok creator @thenikosknifee showcases their own brand, the Nikos Knife, which has captivated millions. Learn how this high-carbon steel knife, including the 7-inch Samura Mad Bull, is ideal for both professional chefs and home cooks. Find out if this traditional knife could be the perfect addition to your kitchen arsenal.

If you've ever found yourself wondering how to properly care for your cast iron skillet, you're not alone. From seasoning to cleaning, this kitchen tool requires a little extra love—but the reward is a pan that lasts for generations. In this guide, we’ll walk you through simple steps to keep your skillet in top shape, from creating a durable non-stick layer to debunking myths about soap and salt. With the right care, your cast iron skillet will only get better with time.

The hospitality industry faces a significant challenge with food waste, which not only contributes to methane emissions in landfills but also burdens businesses with disposal costs, pest issues, and unpleasant odors. The LFC Biodigester from Power Knot offers an innovative solution by automatically converting excess food into grey water within 24 hours, making it easy for businesses to manage waste sustainably. Designed for longevity and suitable for various sectors, this technology aligns with the growing consumer demand for sustainability while helping companies reduce costs and minimize their carbon footprint.