Robot Coupe R101 3/4 hp Combination Processor - 2.5 Qt. Bowl
- Process up to 15 meals per service
- 3/4 HP motor
- Bowl cutter and vegetable prep machine combination
- Includes 2 stainless steel slicing discs and one smooth stainless steel "S" blade assembly
- Grey polycarbonate bowl
- Vegetable prep attachment lid with internal ejection
Easily manage all of your establishment’s food processing needs with the convenient two-in-one Robot Coupe R101 Combination Processor.
The R101 combines the functions of a bowl cutter and vegetable preparation machine in one convenient unit. Thanks to its small footprint, this processor is perfect for restaurants, caterers, and schools with limited kitchen space.
Heavy-Duty Bowl Cutter Function
The R101 features a heavy-duty grey polycarbonate 2.5 qt batch bowl and a smooth stainless steel “S” blade that’s ideal for the fine or coarse mincing of ingredients as well as making sauces and emulsifying foods. Coarse and fine serrated blades can also be purchased separately and used with the R101.
The clear lid allows you to see everything inside ensuring you don’t over- or under-mix.
Versatile Vegetable Preparation Function
The R101 is compatible with a large range of 23 stainless steel discs. You’ll be able to slice, dice, ripple cut, grate, and shred all types of fruits and vegetables. This unit comes equipped with a 2 mm grating and 4 mm slicing disc so you can begin using it right away.
The prep attachment lid gives you the versatility of efficiently slicing up any sized fruit or vegetable. The large kidney-shaped hopper is meant for bulkier items like cabbage and celery. While the smaller cylindrical hopper is the perfect size for cutting up narrow or delicate vegetables like carrots, cucumbers, and mushrooms.
Efficient and Easy-to-Use
A 3/4 HP induction motor powers the R101 allowing it to produce up to 15 meals per service.
This processor is also extremely simple to use with only two buttons used to turn the machine on and off.
|Bowl Size||2.5 Qt|
|Bowl Style||Grey Polycarbonate|