Oliver Varislicer® - 2005
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- 0.75 HP Motor
- 180 loaves per day
- Easily cuts European and crusty breads to any of eight thicknesses - 3/8” to 1 1/2”
- Utilizes innovative blade moving arm technology
- 115 V / 60 Hz / 1 Phase
Product Description
The Oliver Varislicer® 2005 allows you to offer your bakery customers a choice of bread thickness – quickly, easily, and efficiently..
This unit Creates excitement, generates traffic, and boosts sales, all without increasing labor costs in your workplace. It easily cuts European and crusty breads to any of eight thicknesses – 3/8” to 1-1/2” and also accommodates a wide variety of bread types and sizes – up to 15-1/2” long and 9” round.
The Oliver Varislicer® 2005 Utilizes innovative blade moving arm technology and is engineered for reliability and maintenance-free operation: welded steel frame, stainless steel and food-approved plastic contact parts.
| Specifications | |
|---|---|
| Model | 2005 |
| Width | 36 Inches |
| Length | 24 inches |
| Height | 28.5 inches |
| Loaf Capacity Size | 15.5" x 9" x 4.5" (L x W x H) |
| Horsepower | 0.75 hp |
| Voltage | 115V |
| Hertz | 60 Hz |
| Phase | 1 Phase |
| Ampage | 13 Amps |
| Type | Varislicer |
