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GB Concept MAV-25 25 lb Vacuum Tumbler

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Product Overview

  • Stainless steel construction
  • Provides an extraordinary marinating quality in 15 minutes
  • Especially designed for easy storage, cleaning, and use
  • Meets all health standards
  • Heavy-duty product that lasts for a long time

This concept provides an extraordinary marinating quality in a record time (15 minutes instead of 8-12 hours) as well as providing a wide variety of flavours according to the spices used for the marinating process. In addition to this, the weight of the meat may increase by 10% to 20%.

The combination of spices and proteins that float on the surface of the meat creates a protective layer, which increases the retention time from one to two days and further allows the seasonings to be absorbed equally.

The Vacuum Tumbler MAV marinates all sorts of meat (pork, beef, chicken, turkey, veal, lamb, game, ground beef, sausage, etc) including fish/seafood, cheese and vegetables.

It marinates up to 25 pounds of meat – according to your specific needs – for a better control of quality, cost, and inventory. You can provide your customers with a broad variety of products at low prices.

The MAV Vacuum Tumbler tenderizes tough meat by stretching the fibres.

Specifications
Model MAV-25
Width 17.5 inches
Depth 16 inches
Height 12 inches
Height with table 34.5 inches
Meat Capacity Up to 25 Pounds
Marinating Time 15 Minutes
Material Stainless Steel
Product Type Vacuum Tumbler